Morning Specialties
Omelets
Sandwiches
Other
Side Orders
Just One
Children's Menu
Beverages
Now Serving Breakfast All Day
Pancake Choices: Buttermilk, Blueberry, Chocolate Chip, Multi-Grain, Sweet Potato or French Toast Add 0.50 per
Add Walnuts to any Flavor 1.00 Egg Whites + 2.50
2 eggs, meat and toast
1 egg, 1 pancake, meat and toast
3 pancakes and meat
Over toast with home fries
2 eggs your way over our homemade hash
2 eggs, meat, toast and home fries or grits
2 eggs, 2 pancakes and meat
2 pancakes and meat
Over biscuits with home fries
Add Berries 1.50 Add Banana Foster 2.50
All Omelets are Served with Home Fries and Toast. Choose from White, Wheat or RyeRequest: Egg Whites add 2.50
Create your own: Starting at 6.00
Meat.... add 3.00 Cheese.... add 1.00 Veggie....add 1.00 each
Choose American, Swiss, Provolone, Pepper Jack, Cheddar OR Feta
Green peppers, mushroom, onion, ham and American cheese
Mushrooms, onion, green pepper, tomato and sweet peppers
Egg whites, spinach, tomato, feta with a side of fruit
Choose Bacon, Ham, Sausage OR Scrapple
Includes sausage, scrapple, bacon, ham & provolone cheese
Steak, green pepper, onion & American cheese
Shrimp, crab, green pepper and onion sprinkled with Old Bay
English Muffin or Bagel add 1.00
Meat, eggs, green pepper, onion, tomato and cheese served with homefries
Mixed with banana and vanilla served with strawberry, blueberry, kiwi, granola and shredded coconut
*Seasonal
With Granola and Fresh fruit
Topped with onions, Old Bay and Provolone
Side 2.00 | Cup 4.00 | Bowl 5.00
Plain, cinnamon raisin or everything With cream cheese 3.00
Made daily
Cup 4.50 | Bowl 6.50
Served with raisins and brown sugar on the side. Add blueberries, strawberries & bananas for 1.00 each
White, Wheat OR Rye
Side 2.50 | Cup 4.50 | Bowl 6.00
Blueberry, multi grain, sweet potato & chocolate chip
Just for Kids 12 and Under
Bottomless Cup
Free refills
Regular or MintFree refills
Orange | Apple | Fruit Punch | Tomato
Consuming raw or undercooked meats, poultry and seafood may increase your risk of food borne illness